(Newswire.net — February 13, 2023) — Bak Kut Teh is a popular dish usually served with rice or noodles, but it is equally delicious on its own. Literally translated as “Bak Kut Teh”, this Chinese dish is widely believed to have originated in Klang. The dish consists of short ribs and pig innards, infused with rich herbs, and spices, and simmered for hours at low temperature.
The highlight of Bak Kut Teh is the soft and tender meat. You can feel the broth permeating the meat in the bak kut teh well, and the taste is infused with complex herbal flavors. Plus, you can add some other toppings like mushrooms, vegetables, and dried tofu to turn it into a complete meal.
This delicious blend of fatty and lean meats in a flavorful broth will please every gourmet. No wonder Johoreans can never get enough of it. Without further ado, here is a list provided by me of recommended famous Bak Kut Teh restaurants in Johor Bahru for you to read or taste.
1. Ah Soon Bak Kut Teh
Ah Soon Bak Kut Teh is a popular Bak Kut Teh spot in Johor Bahru. They offer savory, yet soupy Bak Kut Teh to all customers. The golden brown broth is accompanied by a large number of pork chunks. Even though the strong herb flavor is fully absorbed by these pork chunks, it still retains its natural sweetness and creamy texture after hours of low-heat cooking.
They also offer soft tofu, yellow wine clay-pot chicken, and teow chew-style clay pot bak kut teh, which are all cooked in traditional charcoal. We recommend that you go early as the place is often crowded with Bak Kut Teh enthusiasts, especially on weekends. We strongly recommend that you go if you’ve never been to this place. It is definitely worth it.
2. Hwa Mei Bak Kut Teh
Hwa Mei Bak Kut Teh has a long history and is considered the oldest Bak Kut Teh shop. They are known for their delicious home-cooked bak kut teh. The Johorean Bak Kut Teh serves up the best pork ribs and chunks. They also offer pork skin, pork belly, or small intestines. Hwa Mei Bak Kut Teh has a clear, golden brown herbal broth that gives off a delicate herbal flavor.
Hwa Mei Bak Kut Teh also serves other charcoal-fired dishes, including potato curry, mala tofu, tom lala, and mala-tofu. The charcoal can add a unique fragrance to the food, according to Hwa Mei Bak Kut Teh.
3. Soon Soon Heng Bak Kut Teh
Soon Soon Heng Bak Kut Teh is a great choice if you’re looking for a delicious and affordable Teow Chow Bak Kut Teh. The broth in their Bak Kut Teh piping bowl has a lighter herbal taste, but it doesn’t alter the flavor of the broth. They only use the finest pork ribs for their Bak Kut Teh. However, you can add other ingredients, such as pig tribe or fried bean curd, with additional charges.
Soon, Heng Bak Kut Teh offers customers a free refill of soup. So if you’re feeling the urge to have another bowl of their Bak Kut Teh soup please don’t hesitate to ask for one!
It is located right opposite the KSL Shopping Complex and could make a great place to eat or have lunch after you’ve done your shopping there.
4. Shoon Huat Bak Kut Teh
This popular Bak Kut Teh restaurant is next to City Square in Johor Bahru. They serve all customers delicious, piping hot pork Bak Kut Teh. Shoon Huat Bak Kut Teh claims that there are more than 20 outlets in Johor selling this delicious food.
The piping hot Bak Kut Teh is stuffed with tender pork and pork innards. The clear herbal broth is delicious and has a wonderful herbal flavor. Shoon Huat’s Bak Kut Teh was very bland.
Their Bak Kut Teh comes with fresh lettuce leaves, button mushrooms, meatballs, and fried bean curd. Bak Kut Teh can also be made with these ingredients.
5. Hin Hock Bak Kut Teh
This Bak Kut Teh branch is the only one that has been awarded the title of best traditional Kut Teh Restaurant in Johor Bahru. Hin Hock Bak Kut Teh has been gaining support from local customers for over 30 years by using their own Bak Kut Teh.
Hin Hock Bak Kut Teh is known for its rich, flavorful Bak Kut Teh. Many customers love it so much that they can’t stop at the first sip. Hin Hock’s Bak Kut Teh, like other Bak Kut Teh restaurants, is also prepared fresh on the spot in a clay pot.
Other recommended dishes include braised pork trotters or steamed poached salmon. Braised pork trotters from their farm are tender and will melt in your mouth as soon as you take a bite. The dish is braised with other ingredients, such as vinegar, bean curd, and minced meat, under low heat. Their steamed poached salmon would be mildly spicy. This dish can be enjoyed with any type of rice.
Wow! These bak kut teh places are so delicious, if you haven’t tried them yet, don’t miss them. If you are still wondering what transportation to use, I strongly recommend SGMYTRIPS!
They are the best provider of Singapore to Johor Bahru taxi. Having them here will add more relaxation and freedom to our journey. They offer door-to-door service, so you are free to decide where you pick up and drop off.
In addition, SGMYTRIPS also provides taxi to Malaysia from Singapore. No matter which state in Malaysia you think of, you can find them for a consultation! Choose them, when we pass through the customs of Singapore and Malaysia, it becomes very easy! Without any worries or concerns, just stay in a state of rest all the time.