Fish Oil May Have the Potential to Help Ease Neuralgia

(Newswire.net — March 1, 2019) Orlando, FL — Today, more and more people are using natural alternatives such as fish oil. This natural alternative contains omega-3 fatty acids, which are thought to be responsible for many of fish oil’s possible health benefits. Individuals who suffer from pain may also want to consider this natural supplement.

Fish oil may have the potential to help ease nerve pain or neuralgia. According to experts, every pain involves the nerves, which send information from the skin or tissue receptors to the brain. While pain is generally disliked, it alerts the body and brain when the tissues are under attack or assault.

Neuralgia is pain that flows through the nerve pathways. It can be caused by a myriad of contributory factors. However, its exact cause remains unknown. Some of the possible causes of nerve pain are tissue compression, chemicals, tumors, accidents and injuries, as well as inflammation.

Trigeminal neuralgia is a common form of nerve pain. It usually results from trigeminal nerve inflammation and leads to discomfort in the face as well as the surface of the eye.

There are specific diseases or medical conditions that are thought to trigger other forms of neuralgia such as herpes, shingles, diabetes, and infectious diseases such as syphilis and Lyme disease.

Nerve pain is believed to be caused by inflammatory responses. When external agents assault the body, it triggers chemical responses involving white blood cells. These cells aid in the elimination of invaders of the body.

When the inflammatory response of the body gets too strong, its immune response causes more pain, tissue trauma, and discomfort than the actual agent. It is believed that pain significantly contributes to the pain associated with neuralgia and pain disorders.

There are two common types of omega-3 fats, docosahexaenoic acid, or DHA, and eicosapentaenoic acid, or EPA. Both of theseomega-3 fats are believed to suppress the body’s inflammatory responses.

According to Joseph Maroon, a neurologist from the University of Pittsburgh Medical Center, fish oil supplements may have the potential to decrease the perception of pain.

In the study conducted by Maroon, the participants were dosed with 1,200 mg of DHA and EPA every day. Almost 60% of the participants stopped taking anti-inflammatory pain medications. Nearly 90% of the participants indicated that they were going to continue using fish oil for pain management.

Dr. Gorgon Ko reveals the possible effects of fish oil on chronic pain from several case studies in the Clinical Journal of Pain. It was found that five study participants with neuropathic pain achieved relief by consuming high doses of EPA and DHA.(amazon.com/omega-3-fatty-acids/dp/B00O8NS20K)