Omega-3s May Have the Potential to Be an Effective, All-Natural Flu Alternative

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(Newswire.net — November 1, 2019) Orlando, FL — Omega-3s are healthy fats believed to be essential for the functioning of the body and brain. They can be found in a variety of food sources, and are thought to offer a range of health benefits.

Omega-3 fatty acids may have the potential to be an effective, all-natural flu alternative. These healthy fats are thought to help fight influenza, which is a viral infection that affects the throat, nose, and lungs.

Influenza is characterized by a variety of symptoms such as high fever, severe malaise, sore throat, non-productive cough, rhinitis, and aching muscles. This type of infection typically lasts for one week. This viral infection can be transmitted through coughing or sneezing.

In a research study, it was found that omega-3s such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) have prevented the deaths of mice infected by influenza.

According to the researchers of the study, fish oil supplements may have the potential to be used as an effective flu alternative. This natural supplement may also have the potential to reduce the risk of death linked with the infection.

Fish oil supplements contain high amounts of omega-3 fatty acids. These healthy fats can be obtained from fish such as salmon, tuna, halibut, sardines, and herring. However, they can also be conveniently and efficiently consumed through supplementation.

The researchers find the results of the study to be a medical breakthrough in flu treatment. They believe that this natural ingredient may be helpful, considering that a majority of severely ill flu sufferers do not typically obtain the level of protection they are looking for by using antiviral drugs.

It is also important to note that in the study, the mice with an advanced stage of influenza were also saved from death. Flu causes a variety of symptoms, such as sudden increase in temperature, sore throat, exhaustion, pains, and headaches.

Sufferers may better deal with these symptoms through the use of fish oil supplements. It is also important to remember that the condition could increase the risk of bacterial chest infection and pneumonia, which can be fatal.

Omega-3 fats contain lipids believed to contribute to the prevention in the development of bird flu as well as the replication of other viruses. The researchers also found that there was an improvement in the survival rates of the mice when omega-3s were combined with an antiviral drug.

Omega-3 fatty acids may be efficiently and conveniently consumed through fish oil supplementation. Consumers are advised to choose molecular distillation-processed fish oil capsules.(amazon.com/fish-oil-omega-3-supplements/dp/B00O8NS20K)

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