Red Hot Roo, a Byron Bay, New South Wales company that specializes in nutritious, sustainable snacks for health and fitness enthusiasts, is announcing the launch of their kangaroo jerky products.
Byron Bay, New South Wales company, Red Hot Roo, is announcing the launch of its low fat, nutrient dense, sustainable kangaroo jerky. A relative newcomer to the healthy snack niche within the food and beverage market, Red Hot Roo aims to meet the needs of the health, fitness and outdoor enthusiast segments that prioritize nutritious, environmentally friendly options with its line of responsible jerky products.
More information can be found here: https://redhotroo.com.au
The Australian Department of Environment reports Australia’s kangaroo harvest ranks as one of the world’s best in responsible wild harvest practices. The launch of the Red Hot Roo company’s kangaroo jerky aims to meet the needs of conscientious consumers looking for healthy, low impact food choices from value-based companies.
A comparatively lesser-known red meat, kangaroo is low in fat and cholesterol, and higher in iron than pork, chicken and beef. High in protein as well, the meat contains B12 minerals (zinc and iron), omega-3 fatty acids and omega-6 fatty acids.
Reports show that kangaroo is an environmentally friendly alternative to cattle and sheep farming. Both cattle and sheep produce significant amounts of methane gas, a potent greenhouse gas estimated to be 80 times more powerful than carbon dioxide at warming the earth over a 20-year timeline. Kangaroo, on the other hand, produces negligible amounts of methane over the same amount of time.
The product of four friends heavily invested in producing healthy, sustainable jerky products, the team at Red Hot Roo aim to make significant inroads within fitness and athletic circles by answering the demand for a high-protein, low fat, healthy snacks that mitigate negative environmental impacts while still measuring up on taste and price.
Having noticed an opportunity within the health and fitness segments, the team at Red Hot Roo targets a discerning consumer base with their high protein, low fat, easy-to-transport snacks.
The company’s distribution system includes their proprietary online sales portal and wholesale distribution opportunities.
To learn more, visit the company website at: https://redhotroo.com.au/