Younger Population Found to Be More at Risk of Hypertension

(Newswire.net — October 20, 2017) Orlando, FL — Today, there is a sea of food options in the international market that are very unhealthy and disease-causing. Young people are huge consumers of these foods, and they have been found to be more susceptible to certain diseases.

The younger population has been found to be more at risk of hypertension, especially those who do not take their health seriously. Intake of too much sugar and salt has long been considered to be detrimental to health. However, it appears that youngsters have deaf ears in dealing with some health warnings.

According to some experts, excessive intake of salt is considered to be the leading cause of high blood pressure. When young people ignore these warnings, the prevalence of hypertension increases. It is important to understand that hypertension increases the risk of stroke.

The Dubai Health Authority even states that young people exhibit various signs of a potential stroke or heart attack. Doctors warn that living an unhealthy lifestyle could eventually lead to hypertension or high blood pressure.

Dr Nada Al Mulla, a DHA family medicine specialist, states that while many patients are aware of the detrimental health effects of excessive salt and sugar, they do nothing to take it seriously.

In the last few years, an increasing number of younger individuals are suspected to have hypertension. Processed and canned food are typically loaded with sodium and preservatives, which are major triggers of hypertension.

These food items should be avoided to reduce the risk of hypertension. When high blood pressure is left untreated, it could lead to blood vessel weakening around the brain and this results in strokes.

In practicing a healthy diet, it is wise to choose food options that have been found to fight hypertension. One is resveratrol, which is widely considered to be a powerful antioxidant.

In a 2015 review, it was found that high doses of resveratrol could decrease the pressure on the artery walls during heart beats. This type of pressure is known as systolic blood pressure, and it normally goes up with age as arteries stiffen. When it is extremely high, it could lead to heart disease.

Some researchers suggest that resveratrol could aid in increased production of nitric oxide, which triggers blood vessel relaxation. This has been found to be the way that resveratrol offers its blood-pressure-lowering effect.

Purest Vantage Resveratrol formula could be a great hypertension-fighting formula. It is popularized in the international market by its high potency and purity. It is carefully crafted in a Good Manufacturing Practices (GMP) facility in the United States.

It is even backed with a 100 percent customer satisfaction guarantee.

(www.amazon.com/Resveratrol-Supplement-Trans-Resveratrol-Additional-Polyphenol/dp/B01N3LZY3O)