Obama School Lunch Health Campaign Gets Parent Backing

(Newswire.net — September 7, 2015) Las Vegas, LAS VEGAS — According to a report released in the New York Times this week, a national poll has revealed that more than 80% of Americans are showing support for healthy school lunches, asking for more fruit and vegetables, and less high calorie, high salt meals, as outlined in the Hunger-Free Children Act, a law that authorized the U.S. Department of Agriculture (USDA) to set nutritional requirements for food provided and dispersed in schools, and helping to provide healthy lunch options to more than 115,000 US kids.

 

The study, conducted by the W.K. Kellogg Structure, debunks the major argument versus the Hunger-Free Kids Act, a policy at the forefront of First Lady Michelle Obama, who wishes to handle the concern of weight problems in children. Two-thirds of participants rated the dietary quality of sandwich shop food as outstanding or excellent. Additionally, more than 90 percent of those questioned said it’s rather or very important to serve healthy foods in schools and enhance kids’s cognitive abilities. The New York Times has in fact estimated La June Montgomery Tabron, president and chief executive of the W. K. Kellogg Structure, as stating: “Our research study discovered that people in the United States overwhelmingly support strong nutrition requirements, while likewise believing that school meals must be healthier.”

 

In 2014, scientists at Ohio State University discovered that a high consumption of unhealthy food for children was commonly overflowing with salt and sugar and low in calcium, iron, Vitamin C, and zinc, which could trigger amnesia along with slowing down a child’s natural cognitive development. Rates of childhood obesity have in fact more than doubled in the last three years, bringing with it extra cases of cancer and increased hospitalization costs.

 

Eating a healthy breakfast, and an hour of daily exercise have been shown to improve the brain’s functions, nevertheless some parents are not taking these words to heart: 90% of school lunches packed at home include deserts, chips, and sweetened non-dairy items. Experts state a well balanced diet plan that includes bread, vegetables and fruits, dairy products, meat, and fish can fend off cases of being incredibly obese and lead the way for a healthy way of life. Funds from the Supplemental Nutritional Program have actually not sufficed in connecting low-income individuals with high quality meals. Additionally, mother and fathers’ unforeseeable work schedules might prevent a parent from being with their children at meal times, not to mention preparing them a well balanced meal too.

 

While revealing the launch of some chemically free made plastic lunch boxes at a recent interview, Freddie and Sebbie co-director Neil Speight praised this Obama health project, saying: “Healthy food practices should begin at home, but why shouldn’t schools take education that step further, by showing children more healthy eating habits, which they can share with their moms and dads too. Like Michelle, our company also takes the health and safety of kids very seriously too, the reason why the plastic lunch boxes by Freddie and Sebbie, soon to be introduced on Amazon.com, are BPA, Phthalate and Lead free.”

 

For further information about our Plastic Lunch Boxes available exclusively via Amazon.com visit: http://www.amazon.com/Lunch-Boxes-Freddie-Sebbie-Containers/dp/B0141KVN9G

 

 

 

 

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